BUTTER CHICKEN BOMBS

SHAREABLES

Crispy mince chicken balls stuffed with butter chicken sauce.

TANDOORI CHICKEN WINGS

SHAREABLES

Chicken wings marinated in yogurt, ginger, garlic and Indian spices, then cooked in clay oven. Served with mint sauce and onion salad.

FRIED DRUMSTICKS

SHAREABLES

Drumsticks marinated in buttermilk with carom seeds and spices. Coated with gram flour and fried.

CHICKEN TACOS

SHAREABLES

Served on in-house made multi-grain tortillas: spicy tomato-garlic chutney, coleslaw, crispy chicken, marinated red onions, house-made sweet garlic sauce.

FISH TACOS

SHAREABLES

Served on house-made multi-grain tortillas: coriandercoconut chutney, coleslaw, crispy fried fish, marinated red onions, sweet-coriander chutney.

CAULIFLOWER TACOS

SHAREABLES

Served on in-house made multi-grain tortillas: sweet tomato chutney, coleslaw, crispy cauliflower, marinated red onions, homemade spicy garlic sauce.

Vegetarian

VEG. GALOUTI KEBAB

SHAREABLES

Mouth melting kebabs made from kidney beans and in house spices. Served on mini parathas and topped with mint chutney and nutty yogurt dip.

Vegetarian

PANEER STICKS

SHAREABLES

Coated and fried cottage cheese sticks served with sweet mint and spicy garlic sauce.

Vegetarian

CIGAR ROLLS

SHAREABLES

Cigar shaped rolls stuffed with seasoned cottage cheese, potatoes, corn and served with a creamy sweet and spicy dip.

Vegetarian

CHHOLE TIKKI CHAAT

SHAREABLES

Panfried potato patty stuffed with a spicy lentil mix. Topped with tangy and spicy chickpeas, yogurt, mint chutney and tamarind chutney.

Vegetarian

Gobhi (Cauliflower) Tawa Parantha

SHAREABLES

Indian style wheat bread stuffed with a seasoned cauliflower and onion mix.

Vegetarian

Aloo (Potato) Tawa Parantha

SHAREABLES

Indian style wheat bread stuffed with a seasoned potato and onion mix.

Vegetarian

Paneer Tawa Parantha

SHAREABLES

Indian style wheat bread stuffed with a seasoned paneer and onion mix.

Vegetarian

Mix Tawa Parantha

SHAREABLES

Indian style wheat bread stuffed with a seasoned potato, cauliflower, paneer and onion mix.

Vegetarian

CHUR-CHUR NAAN PLATTER

PLATTERS

Crispy, buttery and flaky bread stuffed with cottage cheese and potato along with spices. Served with dal makhani and onion salad.

Vegetarian

AMRITSARI KULCHA PLATTER

PLATTERS

Crispy and buttery bread stuffed with potato and spices. Served with chickpea curry, onion-tamarind chutney and boondi raita.

Vegetarian

BUTTER CHICKEN + RICE

Lunch

Gluten-free

CHICKEN CURRY + RICE

Lunch

Dairy-free

Gluten-free

FISH CURRY + RICE

Lunch

Dairy-free

Gluten-free

CHANA MASALA + RICE

Lunch

Vegetarian

Dairy-free

Gluten-free